Lux Landscaping · Gold Coast

Outdoor kitchens & BBQ areas

Built-in BBQs, stone benches, plumbed sinks, integrated fridges, and alfresco dining zones designed as part of the landscape — not bolted on.

The trolley-BBQ-on-a-deck era is over. The Gold Coast lifestyle now lives or dies on the outdoor kitchen — a built-in space where hosting feels effortless and the cook isn't trapped indoors while everyone else sits outside.

A proper outdoor kitchen is more than a BBQ in a stone surround. It's a plumbed sink. It's a fridge that doesn't fight the salt. It's bench space that's actually usable for prep. It's task lighting that lets the cook see the meat at 9pm. It's an exhaust hood that handles smoke. It's drainage that survives ten Gold Coast summers. And it's all integrated into the landscape so the whole zone feels intentional.

We've built outdoor kitchens from $18,000 single-BBQ benches up to $80,000+ integrated cook+entertain zones with pizza ovens, side burners, double drawers, kegerators and stone-clad island benches. The brief always starts the same way: how often do you actually entertain, what do you actually cook, and where does the wind come from. The build follows from there.

Scope

What's included.

Concept design with appliance layout, plumbing and electrical zones
Premium built-in BBQs (Beefeater, Lynx, Heatlie, Crossray, Bull)
Stone, porcelain or stainless bench surfaces — Coast-rated
Plumbed sink with hot/cold and waste connection
Integrated outdoor fridge or wine fridge
Range hood and exhaust where roof structure permits
12V task lighting integrated into the bench detail
Pizza oven, side burner, kegerator, smoker as required
Coordination with the pergola or patio cover above

The Process

How it works.

  1. Step 01

    Brief + lifestyle audit

    We talk through how you actually entertain — how many people, how often, what you cook, what's missing in your current setup. Most kitchens fail because the brief is wrong, not the build.

  2. Step 02

    Concept render + appliance spec

    Photo-real render of the kitchen against your real backyard. Appliance brand, model and finish locked. Plumbing and electrical points marked on the slab plan.

  3. Step 03

    Slab + services rough-in

    Concrete slab poured to falls, gas line plumbed, water and waste roughed in, electrical run. This is the hidden work that decides whether the kitchen lasts.

  4. Step 04

    Build

    Carcass framed, cladding installed, bench tops laid, appliances integrated, splash detailing finished. Lighting wired and aimed.

  5. Step 05

    Commission + handover

    Every appliance fired, every tap run, every drawer cycled. Owner walk-through with care manual covering every brand. 12-month check-in scheduled.

Gallery

Recent work.

Project gallery image 1
Project gallery image 2
Project gallery image 3

FAQ

Frequently asked questions.

Let's Work Together

Ready to transform your outdoor space?

Free consultation, no obligation — just an honest conversation about your property.